|
|
|
SOUP OF THE DAY
STEAK SALAD
GRILLED BEEF SIRLOIN
Slices of sirloin on a mixed salad with a medley of calamari and aioli de Nero
SALMON TROUT SALAD
Salmon with lettuce, tomato, capers, onion and cream cheese
HERITAGE SALAD
lettus, cucumber, tomato, apple, carrot and grana padano cheese
PARISIAN GNOCCHI
Gnocchi with burnt butter and thyme
PARISIAN GNOCCHI
Gnocchi with burnt butter and thyme
SEAFOOD PASTA
HERITAGE SANDWICHES
Tuna with Heritage mayo sauce on ciabata or sour dough
or
Salmon trout with cream cheese, capers and gherkins
or
Tomato caprese with basil pesto, mozzarella and basil leaves
LINE FISH
Seasonal fish with lemon butter sauce - chips or salad
FRESH HAKE
Hake with lemon butter sauce - chips or salad
MEDLEY OF CALAMARI
Calamari with aioli de Nero
CHICKEN BREAST
Chicken breast with taragon sauce - chips or salad
heritage burger and chips
|
|
|